pumpkin pie

-sandra

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Make graham cracker crust. Stir together pumpkin pie filling.

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Pour pumpkin mixture into the crust. Bake and let cool.

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Make whipped cream topping. Pipe, spread, or spoon the whipped cream for serving.

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This pumpkin smoothie is a refreshing fall treat with the fresh flavors of pumpkin, cinnamon, nutmeg, and vanilla. It is made in the blender in less than 5 minutes.

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MORE PUMPKIN RECIPES TO TRY!

Pumpkin Muffins Pumpkin Cupcakes Easy Pumpkin Pie Pumpkin Bread with Cinnamon Glaze