eggplant

easy grilled

This delicious and easy Grilled Eggplant recipe is brushed with olive oil and seasoned with marjoram and thyme. Enjoy some today and reap the health benefits of fresh eggplant.

Start by cutting the eggplant into slices. Sprinkle with salt and let them sit and drain on a wire rack. Then, wipe them with paper towels.

1

Combine the olive oil, onion powder, garlic powder, marjoram, ground thyme, red pepper, and black pepper.

2

Brush the eggplant on both sides with the olive oil mixture. Grill on each side and serve.

3

-barbie

YUMMY!!! I really enjoy eating eggplant. It’s a delicious food that’s also perfect for low-carb and vegan dishes. I will be making this often!

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Grilled Potatoes

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