gallette

best apple

This simple yet elegant Apple Galette has the full flavor and spice of an apple pie with a fraction of the work. Bake one for your family today and they will be singing your praises.

Make the pie dough first. Cover and let it chill. Meanwhile, combine apples and lemon juice. Sprinkle with brown sugar, cinnamon, nutmeg, and cloves, then stir.

1

Roll out the pie crust, then move it to a covered baking sheet. Spoon the apples into the center of the pie crust.

2

Bring up the edges, tuck them in, and fold.

3

Coat the top and sides of the pastry dough with an egg wash. Then, bake and serve.

4

Oh my goodness! This is my new favorite apple recipe. So seriously delicious. Thanks for sharing.

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