Whisk together the flour, baking soda, baking powder, salt, cinnamon, cloves, nutmeg, and ginger.
1
Cream the butter and sugar. Add the egg and mix. Blend in the flour mixture, then stir in the remaining ingredients.
2
Drop on prepared baking sheets. Then, bake and let cool.
3
Make the glaze, then drizzle over the cooled cookies.
4