braised pork

[{"selector":"#anim-cad57cf5-b52c-457e-8e00-e7b02b13166d","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b44eb102-8446-4030-85af-219fabdad778","keyframes":{"transform":["translate3d(0px, 173.60205%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Impress your taste buds with this delicious braised pork recipe , featuring a step-by-step guide on how to make tender and flavorful pork.

[{"selector":"#anim-3622126f-fd2b-4c50-a638-65098e85fe15","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f39af6f5-361d-4ecd-aba2-b76c018a4c3b","keyframes":{"transform":["translate3d(0px, 174.00147%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a3f0030a-22ed-490b-b9b7-0e3c0b6b2a13","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-56100757-e7f1-49a2-98da-9d041ebda056","keyframes":{"transform":["translate3d(0px, 479.23999%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook the pork, then remove to a plate. Cook the onions next, followed by the garlic. Stir in the chicken broth, scraping the bottom of the pan. 1 GET RECIPE

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[{"selector":"#anim-2863ce39-a5d7-45c7-aafe-572df297a465","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-22b84b62-19ea-4de0-aaf7-91a0db0277b3","keyframes":{"transform":["translate3d(0px, 200.18366%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6c7c8326-6570-40be-a0be-9e255978762f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a7cff86b-7b35-41e9-9977-c2932c7bb669","keyframes":{"transform":["translate3d(0px, 467.39780%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Drain most of the liquid off the pork into a saucepan. Now, make the sauce. 3 GET RECIPE

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[{"selector":"#anim-370ebe61-387a-4e2b-ab02-5500381290e6","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6ffdd0bc-0543-4e20-941f-87a32695b954","keyframes":{"transform":["translate3d(0px, 508.70828%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d02cee52-d0ac-411b-ab1a-cf8565bf8a4c","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-901356d7-f9ea-4574-80fe-8cdac236c2f4","keyframes":{"transform":["translate3d(0px, 224.85678%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] I loved serving this over rice and with the scallions. Your recipe was delicious. Thank you for sharing! -mary GET RECIPE

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