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candied BACON
three-ingredient
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"This recipe is surely addictive! Never thought I will love candied bacon this much! Really yummy!"
-Julia
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Preheat the oven to 350 degrees. Cover a large baking sheet with aluminum foil. And place an oven-proof wire rack over the aluminum foil.
1
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Arrange the bacon on the wire rack. Sprinkle lightly with brown sugar and black pepper. And bake until lightly browned.
2
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Carefully remove the bacon from the oven and flip it. Sprinkle lightly with brown sugar and black pepper. And bake until golden brown.
3
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Using tongs move the bacon to parchment paper and let
it cool.
4
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Three-ingredient candied bacon is a slightly sweet, slightly spicy mix that’s a perfect addition to many recipes! Whip up this deliciously crisp bacon and add to salads, sandwiches, dips, and more.
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