candied BACON

three-ingredient

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"This recipe is surely addictive! Never thought I will love candied bacon this much! Really yummy!"

-Julia

Preheat the oven to 350 degrees. Cover a large baking sheet with aluminum foil. And place an oven-proof wire rack over the aluminum foil.

1

Arrange the bacon on the wire rack. Sprinkle lightly with brown sugar and black pepper. And bake until lightly browned.

2

Carefully remove the bacon from the oven and flip it. Sprinkle lightly with brown sugar and black pepper. And bake until golden brown.

3

Using tongs move the bacon to parchment paper and let it cool.

4

Three-ingredient candied bacon is a slightly sweet, slightly spicy mix that’s a perfect addition to many recipes! Whip up this deliciously crisp bacon and add to salads, sandwiches, dips, and more.