Chicken Fried Chicken is crispy breaded boneless skinless chicken breasts fried to golden perfection and served slathered with country white gravy seasoned with lots of fresh ground black pepper.
Chicken Francese is quick and easy enough for a weeknight meal yet elegant enough for company. Chicken cutlets are dredged in flour, dipped in eggs, fried to golden perfection, and served in a luscious lemon and white wine sauce.
Chicken a la King is a delicious combination of tender Chicken, mushrooms, onions, peas, green peppers, and pimentos in a rich cream sauce. Serve it over rice, egg noodles, toast, or puff pastry shells.
Lemon Pepper Chicken combines lemon pepper-breaded chicken in a light lemon sauce with a splash of fresh lemon juice and chicken broth. This quick and easy one-skillet chicken dinner is a refreshing family favorite.
This Marry Me Chicken Recipe combines lightly breaded chicken breast with garlic and sundried tomatoes in a rich and creamy Parmesan Sauce seasoned with red pepper flakes and fresh basil. It is comfort food at its best with a rich creamy flavor.
Crispy baked Chicken Cordon Bleu isPanko breaded chicken breasts stuffed with Swiss Cheese and ham on the inside and drizzled with a creamy Parmesan mustard sauce on top.
Enjoy this tasty and easy Pan-Seared Chicken Breast Recipe that cooks up crispy and flavor-packed in a skillet right on your stovetop.
This Chicken Schnitzel recipe is breaded chicken cutlets pan-fried to golden crispy perfection while moist and tender on the inside. Serve with lemon wedges and chopped fresh parsley. This easy recipe is prepared in less than 20 minutes.
A quick and easy Chicken Piccata Recipe that combines golden brown chicken breasts with the flavors of shallots, garlic, capers, and Italian parsley in a refreshing lemon-caper sauce.
French Onion Chicken is chicken cutlets cooked golden brown and simmered in onion gravy and topped with fresh grated Parmesan Cheese and Swiss Cheese all melted to perfection for that full French onion flavor.