Whisk together the chili powder, cumin, garlic powder, oregano, onion powder, cayenne pepper, salt, and cinnamon. Set aside.
1
Whisk the tomato paste with some chicken broth and set aside.
2
Heat the olive oil. Whisk in the flour, followed by spices. Add the chicken broth, then whisk in the tomato paste/chicken broth mixture. Simmer.
3