Cookies

easy lemon

These delectable soft lemon cookies are perfect for spring with a super easy four-ingredient tangy lemon icing.

Whisk together the flour, baking powder, baking soda, and salt, then set aside. Cream together the butter and sugar. Add egg, lemon zest, lemon juice, and vanilla extract, then mix.

1

Add the flour mixture to the butter mixture in three parts and combine. Place the cookie dough on prepared baking sheets.

2

Bake and let cool. Meanwhile, make the lemon icing. Then, ice the cooled cookies and let them set.

3

These cookies are bright and bursting with lemon flavor! Love them as a springtime treat! Everyone loved them!

-shelby

More Lemon Dessert Recipes

Lemon Chiffon Pie

Easy Lemon Curd

Lemon Blossoms

Lemon Pound Cake