This family-friendly coffee cake combines sour cream and butter for a moist, rich, decadent cake with an easy four-ingredient buttery streusel crumb topping.
Start by making the streusel.
1
Make the cake batter next. Pour half of the cake mixture into a prepared pan. Sprinkle with half the streusel and top with the rest of the batter.
2
Sprinkle the remaining streusel and bake.
3
This was an amazing recipe! The entire family loved it, can’t wait to make it again. It will be perfect for a family brunch.
-angela
Breakfast Muffins
Easy 7-Up Biscuits
Apple Fritters
Breakfast Pizza