peppers

Stuffed Poblano

These flavor packed and easy stuffed Poblano Peppers are loaded with ground beef, onion, garlic, white rice, corn, black beans, fire-roasted tomatoes, and melty Monterey Jack and cheddar cheese.

Bake the cut poblano peppers. And cook the ground beef mixture. Stir in the cooked rice, corn, black beans, and fire-roasted tomatoes. Season with salt and pepper. Stir in cheese and cilantro.

1

Spoon the mixture into the poblano peppers and top with the remaining cheese. Bake and sprinkle with cilantro.

2

-sharon

The stuffing inside these poblano peppers was just simply amazing! The chorizo adds so much flavor to the dish.

MORE PEPPER RECIPES

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Stuffed Bell Peppers

Pepper Steak