Delicious restaurant-quality white queso dip recipe made without Velveeta that can be refrigerated and reheated multiple times.
Saute the onion and jalapeño. Add the shredded cheese and milk, then stir.
1
Stir enough chicken broth to thin it out to the desired consistency.
2
Stir in cilantro and sun-ripened tomatoes. Then, garnish before serving.
3
I was looking for a quick dip for tortilla chips and this queso was perfect. Everyone loved it. Thank you!
-Colleen
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